Green & Red Salad

This salad is a great source of vitamins, minerals, and antioxidants. It is also a good source of fiber, which can help you feel full and satisfied. This salad is a perfect light lunch or dinner option.

Ingredients:

  • 1 pound asparagus, trimmed and cooked
  • 1 cup strawberries, hulled and sliced
  • 1/2 cup wheat germ
  • 1/4 cup crumbled feta cheese, or vegan cheese
  • 2 tablespoons lemon juice
  • 1 teaspoon honey
  • Salt and pepper to taste

Instructions:

  1. In a large bowl, combine the asparagus, strawberries, wheat germ, and feta cheese.
  2. In a small bowl, whisk together the lemon juice, honey, salt, and pepper.
  3. Pour the dressing over the salad and toss to coat.
  4. Serve immediately.

Tips:

  • For a more flavorful salad, use balsamic vinegar.
  • If you don’t have feta cheese, you can use any type of cheese that you like.
  • Serve the salad with your favorite bread or crackers.

I hope you enjoy this recipe! If you do, please share it with your friends and family. And if you’re looking for more delicious recipes, be sure to check out the other blog posts. I have a wide variety of recipes to choose from, so you’re sure to find something you’ll love.

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